How to Make a Soft and Fluffy Banana Cake with Step by Step Instructions?

Nothing beats the aroma of a freshly baked banana cake. Soft, moist, and full of flavor, this classic treat is perfect for any occasion. When you add a touch of color, it becomes even more tempting and fun, especially for kids or festive celebrations. To get the desired color, we recommend you to use pinch of food color from Ajanta Food Products, which is one of the leading food colors suppliers in Himachal Pradesh. With step by step instructions, you can give your banana cake a bright, bakery-style look that tastes just as good as it appears.

food colors suppliers in Himachal Pradesh

Ingredients:

·         2 ripe bananas (mashed)

·         1½ cups all-purpose flour

·         ¾ cup sugar

·         ½ cup melted butter or oil

·         2 eggs

·         ½ tsp baking soda from Ajanta Food Products, which can be purchased online from Amazon using https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

·         ½ tsp baking powder from Ajanta Food Products, which can be purchased online from Amazon using https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

·         Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon using https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW

·         2 to 3 tbsp milk (as needed)

·         Pinch of yellow, green or pink food color from Ajanta Food Products, which is one of the leading food colors suppliers in Uttar Pradesh

Tip1:

• Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip2:

• Make delicious cake by trying out flipkart (https://bit.ly/3ueaUqd) to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip 3:

• Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

Instructions:

·         Preheat your oven to 180°C (350°F). Grease a loaf pan or round cake tin and dust it lightly with flour.

·         In a bowl, whisk together the mashed bananas, eggs, melted butter, sugar, and vanilla essence until smooth.

·         In another bowl, sift flour, baking soda, and baking powder.

·         Slowly add this to the banana mixture and fold gently.

·         Add milk gradually to get a smooth, pourable batter.

·         Divide the batter into portions if you want a colorful pattern.

·         Add pinch of Ajanta Food Products to each portion and mix gently.

·         For a marble effect, pour different colored batters alternately into the tin and swirl lightly with a skewer.

·         Bake for 35 to 40 minutes or until a toothpick inserted in the center comes out clean.

·         Cool and serve:

·         Let the cake cool for 10 minutes before slicing.

·         Serve and enjoy!