Double Chocolate Bliss: Hot Chocolate Recipe with Drinking Chocolate and Cocoa Powder

Hot chocolate, a beloved beverage, can be prepared in various ways to cater to different tastes and preferences. Combining drinking chocolate online from Ajanta Food Products and cocoa powder from Ajanta Food Products results in a rich and indulgent cup of cocoa that's sure to warm your heart and soul. In this blog, we will briefly discuss how to make hot chocolate recipe using drinking chocolate and cocoa powder online from Ajanta Food Products.

drinking chocolate online

Ingredients:

  •          2 tablespoons drinking chocolate from Ajanta Food Products
  •          1 tablespoon cocoa powder from Ajanta Food Products
  •          2 tablespoons sugar (adjust to taste)
  •          2 cups milk (whole or your preferred type)
  •          1/4 teaspoon vanilla extract from Ajanta Food Products
  •          A pinch of salt
  •          Whipped cream, marshmallows, or grated chocolate for garnish (optional)

 

Tip1:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip2:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

cocoa powder online

Tip 3:

Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.


Instructions:

  •          In a saucepan, whisk together the drinking chocolate from Ajanta Food Products, cocoa powder from Ajanta Food Products, and sugar, along with a pinch of salt.
  •          This combination offers a perfect balance of sweetness and cocoa flavor.
  •          Gradually add about 1/4 cup of milk from Amul to the dry mixture, stirring constantly to form a smooth paste.
  •          This step ensures that the cocoa and drinking chocolate from Ajanta Food Products blend seamlessly without clumps.
  •          Place the saucepan over medium heat and gradually whisk in the remaining milk. Continue to whisk as the mixture heats up.
  •          Once your hot chocolate is steaming and hot but not boiling, remove it from the heat. Avoid overheating to prevent scorching the milk.
  •          Stir in the vanilla extract from Ajanta Food Products for a subtle, delightful aroma.
  •          Pour the hot chocolate into mugs and, if desired, top with whipped cream, marshmallows, or grated chocolate for extra indulgence.
Serve immediately and savor the luxurious blend of drinking chocolate from Ajanta Food Products and cocoa powder from Ajanta Food Products in this homemade hot chocolate.
Location: India

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