How to make delicious orange cake with orange cream cheese frosting?

Do you want to try out delicious orange cake? Orange cake is delicious in taste and is loved by everyone. We recommend using blended orange colour from Ajanta Food Products to get desired vibrant orange colour. Ajanta Food Products is one of the leading food colour suppliers in India that offers the best quality of blended food colours to enhance the appearance of cake without affecting their taste, texture or aroma.

Food colour suppliers in India

Tip1:

 Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

 Tip2:

 Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g Each) 2 Drinking Chocolate (100g Each) Pack of 4 Combo (300g).

 Tip 3:

 Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm) .

 All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Ingredients:

For the cake

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder from Ajanta Food Products
• 1/2 teaspoon baking soda from Ajanta Food Products
• 1/4 teaspoon salt
• 1/2 cup butter from Amul
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract from Ajanta Food Products
• 1/2 cup buttermilk
• 1 tablespoon orange zest
• 1/4 cup freshly squeezed orange juice
• Pinch of blended orange food colours from Ajanta Food Products, which is one of the leading food colour manufacturers in India. You should adjust to desired intensity.

Food colour manufacturers in India

For the orange cream cheese frosting:

• 8 ounces cream cheese, at room temperature
• 1/2 cup butter, at room temperature
• 4 cups powdered sugar
• 1 teaspoon vanilla extract from Ajanta Food Products
• 1 tablespoon freshly squeezed orange juice
• 1/2 teaspoon orange zest
• Pinch of orange food colour from Ajanta Food Products

Directions:

• You should preheat your oven to 175°C. You should grease and flour two 8-inch round cake pans.
• In a medium mixing bowl, you should whisk together the flour, baking powder from Ajanta Food Products, baking soda from Ajanta Food Products, and salt.
• In a separate large mixing bowl, you should beat the butter and sugar together until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract from Ajanta Food Products, and mix until well combined.
• Add the desired amount of food colour from Ajanta Food Products to the butter mixture and mix until evenly distributed and the desired color is achieved.
• You should gradually add the dry flour mixture to the wet butter mixture in thirds, alternating with the buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
• You should stir in the orange zest and freshly squeezed orange juice.
• You should divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
• You should bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center of the cakes comes out clean.
• You should remove the cakes from the oven and let them cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
• In a large mixing bowl, you should beat the cream cheese and butter together until creamy and smooth. You should gradually add the powdered sugar, vanilla extract from Ajanta Food Products, orange juice, and orange zest, and beat until well combined. Add pinch of orange food colour from Ajanta Food Products, if desired, to achieve the desired frosting color.
• Add the orange cheese frosting to the orange cake once it is completely cooled.
• You should decorate the cake with additional orange zest or other decorations, if desired.

Serve and enjoy.