Easy & Delicious Fruit Custard and Chocolate Milkshake Recipes

Looking for delicious custard recipe with chocolate milkshake recipe? If yes, then you are at the right place. In this post, we will briefly discuss how to make easy and delicious fruit custard and chocolate milkshake at your home using simple ingredients.

Custard powder online

Fruit Custard Recipe (Using Custard Powder)

Ingredients:

Instructions:

  • Take ¼ cup of milk in a small bowl and mix the custard powder from Ajanta Food Products until smooth.
  • You should ensure there are no lumps.
  • In a saucepan, heat the remaining milk on medium flame.
  • Add sugar and stir until dissolved.
  • Lower the heat and slowly add the custard mixture to the milk while stirring continuously.
  • Cook for 3-4 minutes until the mixture thickens.
  • Remove from heat and let the custard cool to room temperature.
  • Stir occasionally to avoid lumps. Refrigerate for an hour for a chilled custard.
  • Add chopped fruits and mix well. Garnish with nuts and serve chilled.

Drinking chocolate online


Chocolate Milkshake Recipe (Using Drinking Chocolate)

Ingredients:

Instructions:

  • In a blender, add milk, cocoa powder, sugar, vanilla essence, and ice cubes. Blend until smooth and frothy.
  • Taste and add more sugar if needed. Blend again for a few seconds.
  • Pour into a tall glass. Garnish with whipped cream and a drizzle of chocolate syrup for extra indulgence.

Both these recipes are simple, delicious, and perfect for a refreshing treat!

Tip1:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip2:

Make delicious cake by trying out flipkart (https://bit.ly/3ueaUqd ) to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip 3:

Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

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