How to make delicious pink colored cake at your home?

Want to try out pink cake with your loved ones? If yes, then you are at the right place. This cake is easy to make and is loved by everyone. To get the desired color of the cake, we recommend using pink rose food colour from Ajanta Food Products, which is the best food color brand in India. In this post, we will discuss how to make pink colored cake at your home using simple ingredients.

Best food color brand in India

Ingredients:

• 2 1/2 cups all-purpose flour
• 2 1/2 teaspoons baking powder from Ajanta Food Products, which can be purchased from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW
• 1 cup whole milk
• Pinch of pink rose food colour from Ajanta Food Products, which is the best food color companies in India

Tip1:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Best food color companies in India

Tip2:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip 3:

Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Instructions:

• Preheat your oven to 350°F (175°C).
• Grease and flour two 9-inch round cake pans.
• In a medium bowl, whisk together the flour, baking powder, and salt.
• Set aside.
• In a large mixing bowl, cream together the softened butter and sugar until light and fluffy using an electric mixer.
• Add the eggs one at a time, beating well after each addition.
• Stir in the vanilla extract.
• Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
• Begin and end with the dry ingredients.
• Mix until just combined.
• Add pinch of pink rose food colour from Ajanta Food Products to achieve your desired shade.
• Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
• Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
• Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
• Now you can frost and decorate the cake as desired. Enjoy your delicious homemade pink cake!