How to make delicious and creamy banana custard at your home?

Indulge in the delightful combination of velvety custard and the natural sweetness of ripe bananas with this easy-to-follow recipe for Creamy Banana Custard Delight. To get the desired flavor and taste, we recommend using custard powder online from Ajanta Food Products, which can be purchased from https://www.amazon.in/AJANTA-Custard-Powder-eggless-Vanilla/dp/B0B759M6BW. Follow the steps below to create a dessert that effortlessly balances the comforting warmth of custard with the refreshing taste of bananas.

Custard powder online

Ingredients:

Tip1:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Best custard powder brand in India

Tip2:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip 3:

Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Instructions:

  • In a small bowl, mix the custard powder with about 1/4 cup of the milk to form a smooth paste.
  • Ensure there are no lumps.
  • In a saucepan, heat the remaining milk over medium heat until it starts to simmer. Be careful not to let it boil.
  • Add the sugar to the milk and stir until it dissolves.
  • Slowly pour the custard powder paste into the simmering milk, stirring continuously to avoid lumps. Keep stirring until the custard thickens to your desired consistency.
  • Once the custard has thickened, remove it from heat and let it cool for a few minutes.
  • Stir in the vanilla extract.
  • In serving bowls or glasses, layer the sliced bananas.
  • Pour the custard over the bananas, covering them completely.
  • Allow the banana custard to cool to room temperature, and then refrigerate for a few hours until it is chilled and set.
  • Garnish with additional banana slices or a dollop of whipped cream before serving.

Conclusion:

Whether you're looking for a simple dessert to satisfy your sweet tooth or a crowd-pleasing treat for special occasions, this homemade banana custard is sure to become a household favorite. The use of custard powder adds a smooth texture and rich flavor, making it a comforting and satisfying dessert option.

Location: India

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